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1. Introduction to hospitality operations : an indispensable guide to the industry / edited by Peter Jones.- 2nd ed.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London ; New York : Continuum, 2002 Availability: Items available for loan: Nilai University Library [Call number: 647.94068 INT] (1).

2. Introduction to hospitality operations : an indispensable guide to the industry / edited by Peter Jones.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London ; New York : Continuum, 2002. Availability: Items available for loan: Nilai University Library [Call number: 647.94068 INT] (1).

3. Introduction to hospitality operations : an indispensable guide to the industry / edited by Peter Jones.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London ; New York : Continuum, 2002. Availability: Items available for loan: Nilai University Library [Call number: 647.94068 INT] (1).

4. Introduction to hospitality operations : an indispensable guide to the industry / [edited by] Peter Jones.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Cengage Learning EMEA, 2002. Availability: Items available for loan: Nilai University Library [Call number: 647.94068 INT] (1).

5. Introduction to hospitality operations : an indispensable guide to the industry / [edited by] Peter Jones.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Cengage Learning EMEA, 2002. Availability: Items available for loan: Nilai University Library [Call number: 647.94068 INT] (1).

6. Introduction to hospitality operations : an indispensable guide to the industry / [edited by] Peter Jones.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Cengage Learning EMEA, 2002. Availability: Items available for loan: Nilai University Library [Call number: 647.94068 INT] (1).

7. Introduction to hospitality operations : an indispensable guide to the industry / [edited by] Peter Jones.

Edition: 2nd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Cengage Learning EMEA, 2002. Availability: Items available for loan: Nilai University Library [Call number: 647.94068 INT] (1).