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Results of search for 'an:9073'
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Authors
Friberg, Bo
King, Andy
King, Jackie
Schepelern, Elsa Pet...
Suas, Michel
Item types
Open Shelf Books
Red Spot Books
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Topics
Baked products
Baking
Baking
Bread
Desserts
pastry
Pastry
Pastry
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Your search returned 8 results.
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1.
The professional pastry chef : fundamentals of baking and pastry / Bo Friberg, with Amy Kemp Friberg.- 4th ed.
by
Friberg, Bo
Edition:
4e
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
New York : J. Wiley, C2002.
Availability:
Items available for loan:
Nilai University Library
(1)
Call number:
641.865 FRI
.
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2.
Gelati sorbets and ice creams / Elsa Petersen- Schepelern , photography by James Merrell
by
Schepelern, Elsa Petersen
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
London : Ryland Peters & Small, 1997
London : Ryland Peters & Small, 1997
Availability:
Items available for loan:
Nilai University Library
(1).
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3.
Exotic desserts from the french caribbean : cakes
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
Cologne : Konemann, 1999
Cologne : Konemann, 1999
Availability:
Items available for loan:
Nilai University Library
(1).
star rating
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4.
The professional pastry chef : fundamentals of baking and pastry / Bo Friberg, with Amy Kemp Friberg.- 4th ed.
by
Friberg, Bo
Edition:
4e
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
New York : J. Wiley, C2002.
Availability:
Items available for loan:
Nilai University Library
(1)
Call number:
641.865 FRI
.
star rating
Average : 0.0 out of 5 stars
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5.
A neoclassic view of plated desserts : grand finales /
[compiled by] by Tish Boyle and Timothy Moriarty ; photography by John Uher.
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
New York, NY :
J. Wiley,
c2000
Availability:
Items available for loan:
Nilai University Library
(3)
Call number:
641.86 NEO, ..
.
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6.
Advanced bread and pastry : a professional approach /
Michel Suas ; photography by Frank Wing Photography.
by
Suas, Michel
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
Detroit :
Delmar Cengage Learning,
c2009
Availability:
Items available for loan:
Nilai University Library
(2)
Call number:
641.815 ADV, ..
.
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7.
Baking by hand : make the best artisanal breads and pastries better without a mixer /
Andy & Jackie King, founders of A&J King Artisan Bakers.
by
King, Andy
, 1961-
King, Jackie
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
Salem, MA :
Page Street Publishing Co,
c2013
Availability:
Items available for loan:
Nilai University Library
(1)
Call number:
641.815 KIN 2013
.
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8.
Baking and pastry : mastering the art and craft /
The Culinary Institute of America.
Edition:
3rd ed.
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
Hoboken, New Jersey :
John Wiley & Sons, Inc.,
c [2016]
Availability:
Items available for loan:
Nilai University Library
(1)
Call number:
641.815 BAK 2016
.
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