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41.

Barefoot Contessa, how easy is that? : fabulous recipes & easy tips / Ina Garten ; photographs by Quentin Bacon. by

Garten, Ina

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Clarkson Potter/Publishers, c2010.

Availability: Items available for loan: Nilai University Library (1).

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42.

Food presentation secrets : styling techniques of professionals / Cara Hobday and Jo Denbury ; photography by Rob White. by

Hobday, Cara

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Buffalo, NY ; Richmond Hill, Ont. : Firefly Books, 2010.

Availability: Items available for loan: Nilai University Library (1).

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43.

Flavor bible : the essential guide to culinary creativity, based on the wisdom of America's most Imaginative chefs / Karen Page and Andrew Dornenburg ; photographs by Barry Salzman. by

Page, Karen

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Little, Brown and Company, c2008

Availability: Items available for loan: Nilai University Library (2)Call number: 641.5 PAG, ...

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44.

The food of China : a journey for food lovers / photography by Jason Lowe ; recipes by Deh-Ta Hsiung and Nina Simonds

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Vancouver, B.C. : Whitecap Books, 2005

Availability: Items available for loan: Nilai University Library (1).

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45.

The Lady & Sons just desserts : more than 120 sweet temptations from Savannah?s favorite restaurant / Paula H. Deen ; photographs by Alan Richardson. by

Deen, Paula H

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Simon & Schuster, c2006.

Availability: Items available for loan: Nilai University Library (1)Call number: 641.86 DEE.

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46.

The new food lover?s companion : more than 6,700 A-to-Z entries describe foods, cooking techniques, herbs, spices, desserts, wines, and the ingredients for pleasurable dining / Sharon Tyler Herbst, Ron Herbst. by

Herbst, Sharon Tyler

Edition: 4th ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hauppage, N.Y. : Barron?s Educational Series, Inc., c2007.

Availability: Items available for loan: Nilai University Library (1).

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47.

What to drink with what you eat : the definitive guide to pairing food with wine, beer, spirits, coffee, tea-- even water-- based on expert advice from Americas best Sommeliers / Andrew Dornenburg and Karen Page ; photographs by Michael Sofronski. by

Dornenburg, Andrew

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Bulfinch Press, 2006.

Availability: Items available for loan: Nilai University Library (1).

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48.

Culinary artistry / Andrew Dornenburg and Karen Page. by

Dornenburg, Andrew

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York : John Wiley, 1996.

Availability: Items available for loan: Nilai University Library (1)Call number: 641.5973 DOR 1996.

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49.

The food of Thailand : a journey for food lovers / photography by Alan Benson ; text by Lulu Grimes ; recipes by Oi Cheepchaiissara. by

Oi Cheepchaiissara

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: North Vancouver, BC : Whitecap Books, 2005.

Availability: Items available for loan: Nilai University Library (1).

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50.

Building a meal : from molecular gastronomy to culinary constructivism / Herve� This ; translated by Malcolm DeBevoise. by

This, Herve�

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Columbia University Press, 2009.

Availability: Items available for loan: Nilai University Library (1).

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51.

Professional cooking / Wayne Gisslen ; photography by J. Gerard Smith. by

Gisslen, Wayne, 1946-

Edition: 7th ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, N.J. : John Wiley & Sons, c2011

Availability: Items available for loan: Nilai University Library (1)Call number: 641.57 GIS 2011.

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52.

The global table : celebrations and contemporary inspirations / Tatjana Schantz Johnsson ; words by Mario´n Bravo-Bhasin ; photography by Alan Lee and Edward Hendricks. by

Johnsson, Tatjana Schantz

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Singapore : |bMarshall Cavendish Editions, c2006

Availability: Items available for loan: Nilai University Library (2)Call number: 642.6 JOH 2006, ...

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53.

|aCooking know-how :|bbe a better cook with hundreds of easy techniques, step-by-step photos, and ideas for over 500 great meals /|cBruce Weinstein & Mark Scarbrough ; photography by Lucy Schaeffer. by

|aWeinstein, Bruce,|d1960-

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: |aHoboken, N.J. :|bJohn Wiley & Sons,|cc2009.

Availability: Items available for loan: Nilai University Library (1).

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54.

|aFix it fast :|bdinner ready in 25 minutes or less /|c[editor, Lois Tlusty].

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: |aHoboken, NJ :|bWiley Pub.,|cc2005.

Availability: Items available for loan: Nilai University Library (1).

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55.

Gourmet today : more than 1000 all-new recipes for the contemporary kitchen / edited by Ruth Reichl. by

Reichl, Ruth

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Boston : Hougton Mifflin Harcourt, c2009

Availability: Items available for loan: Nilai University Library (3)Call number: 641.59 GOU 2009, ...

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56.

The Italian kitchen : traditional and contemporary recipes for perfect Italian cuisine.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Bath : Love Food/Parragon, c2011

Availability: Items available for loan: Nilai University Library (1)Call number: 641.5945 ITA 2011.

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57.

Taste of China / Linda Doeser. by

Doeser, Linda

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: London : Hermes House, c2011

Availability: Items available for loan: Nilai University Library (1)Call number: 641.5951 DOE 2011.

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58.

Essentials of Asian cooking / general editor, Chuck Williams ; photography, Tucker + Hossler ; recipes, Farina Kingsley ; text, Thy Tran. by

Tran, Thy
Williams, Chuck, 1915-
Kingsley, Farina Wong

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: [Birmingham, Ala.?] : Oxmoor House ; Menlo Park, Calif. : Distributed by Sunset Books, c2009

Other title:

Williams-Sonoma essentials of Asian cooking

Availability: Items available for loan: Nilai University Library (2)Call number: 641.595 ESS 2009, ...

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59.

Green & Black's Chocolate Recipes : from the cacao pod to cookies, desserts, and savory dishes / written and compiled by Caroline Jeremy ; photography by Francesca Yorke. by

Jeremy, Caroline
Yorke, Francesca

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: [London] : Kyle Books , c2007

Availability: Items available for loan: Nilai University Library (1)Call number: 641.86 JER 2007.

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60.

Desserts : over 200 classic recipes from around the world / Ting Morris, Rachel Lane, Carla Bardi. by

Morris, Ting
Bardi, Carla

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Pleasantville, N.Y. : Reader’s Digest, c2008

Availability: Items available for loan: Nilai University Library (1)Call number: 641.86 MOR 2008.

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