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Foodservice management : principles and practices / Payne-Palacio, Monica Theis.

By: Payne-Palacio, June.
Contributor(s): Theis, Monica.
Material type: materialTypeLabelBookPublisher: Harlow : Pearson Education Limited, c[2014]Description: ii, 566 p. : ill. ; 28 cm.ISBN: 9781292020969 (pbk.).Other title: Food service management.Subject(s): Food service managementDDC classification: 647.95068
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Item type Current location Call number Status Date due Barcode Item holds
Open Shelf Books Open Shelf Books Nilai University Library
General Stacks 		647.95068 PAY 2014 (Browse shelf) Available 1000022826
Total holds: 0

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