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Food and beverage management / Bernard Davis ... [et al.]

By: Davis, Bernard.
Material type: materialTypeLabelBookPublisher: Oxford, [England] ; Boston : Butterworth-Heinemann, 2008. Edition: 4th ed.Description: xviii, 426 p. : ill. ; 27 cm.ISBN: 9780750667302 .Subject(s): Food service managementDDC classification: RS 647.95068 DAV
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Item type Current location Call number Status Date due Barcode Item holds
Red Spot Books Red Spot Books Nilai University Library
RS 647.95068 DAV (Browse shelf) Available 18321
Total holds: 0

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