Illustrated guide to food preparation / Margaret mcwilliams.-9th ed.
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TextPublication details: Upper Saddle River, N.J. : Pearson Education, 2006.Edition: 9eDescription: p. cmISBN: - 0130394858
- 641.5 MCW
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Nilai University Library | 641.5 MCW (Browse shelf(Opens below)) | Available | 12520 |
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| 641.5 LAW 2010 Nigella fresh : delicious flavors on your plate all year round / | 641.5 LAW 2010 Nigella kitchen : recipes from the heart of the home / | 641.5 MAR THE COLLECTION WITH 300 CLASSIC RECIPES | 641.5 MCW Illustrated guide to food preparation / Margaret mcwilliams.-9th ed. | 641.5 MIS Mise en place and food preparation | 641.5 OLI 2000 The naked chef / | 641.5 OLI 2001 The naked chef takes off / |
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