The new professional chef - 5e (Record no. 4781)

000 -LEADER
fixed length control field 00382nam a2200145Ia 4500
001 - CONTROL NUMBER
control field 4781
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20261006003817.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120911s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0442219822
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.57 CUL
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Culinary Institute Of America
9 (RLIN) 5884
245 ## - TITLE STATEMENT
Title The new professional chef - 5e
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Van Nostrand Reinhold
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Quantity cookery
9 (RLIN) 5133
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total checkouts Total renewals Full call number Barcode Date last seen Date last checked out Price effective from Koha item type
        Nilai University Library Nilai University Library 09/11/2012 3 2 641.57 CUL 5293 09/22/2016 09/15/2016 09/11/2012 Open Shelf Books