Sauces : classical and contemporary sauce making / James Peterson. (Record no. 33456)

000 -LEADER
fixed length control field 00399nam a2200121Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130131s9999 xx 000 0 und d
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Peterson, James.
245 ## - TITLE STATEMENT
Title Sauces : classical and contemporary sauce making / James Peterson.
250 ## - EDITION STATEMENT
Edition statement 3rd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc Hoboken, N.J. : Wiley, c2008.
300 ## - PHYSICAL DESCRIPTION
Extent xxvii, 612 p., [16] p. of plates : ill. (chiefly col.) ; 27 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Sauces.

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