Nutrition for foodservice and culinary professionals / (Record no. 19531)

000 -LEADER
fixed length control field 00643nam a22002057a 4500
001 - CONTROL NUMBER
control field 19531
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20261006005055.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 141112b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781118429730
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.2
Item number DRU 2014
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Drummond, Karen Eich.
9 (RLIN) 865
245 ## - TITLE STATEMENT
Title Nutrition for foodservice and culinary professionals /
Statement of responsibility, etc. Karen Eich Drummond, Lisa M. Brefere.
250 ## - EDITION STATEMENT
Edition statement 8th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Hoboken, NJ :
Name of publisher, distributor, etc. John Wiley & Sons Inc.,
Date of publication, distribution, etc. c2014
300 ## - PHYSICAL DESCRIPTION
Extent xix, 454 p. :
Other physical details col. ill. ;
Dimensions 29 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
9 (RLIN) 9447
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service.
9 (RLIN) 7761
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Brefere, Lisa M.
9 (RLIN) 20455
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Open Shelf Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Date last checked out Price effective from Koha item type
    Dewey Decimal Classification     Nilai University Library Nilai University Library 11/12/2014 3 613.2 DRU 2014 1000022570 08/03/2017 07/17/2017 11/12/2014 Open Shelf Books