Restaurant service : beyond the basics / Carol ALitrides, Bruce HAxler. (Record no. 14622)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00475nam a2200145Ia 4500 |
| 001 - CONTROL NUMBER | |
| control field | 14622 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20261006004620.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 120911s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0471514764 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 647.95068 LIT |
| 245 ## - TITLE STATEMENT | |
| Title | Restaurant service : beyond the basics / Carol ALitrides, Bruce HAxler. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York : Wiley, 1994. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xii, 372 p: ill; 26 cm. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Restaurant management Food service management Restaurants--Employees |
| 9 (RLIN) | 14780 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Date last checked out | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Nilai University Library | Nilai University Library | 09/11/2012 | 2 | 647.95068 LIT | 15067 | 06/22/2016 | 06/11/2016 | 09/11/2012 | Open Shelf Books |