Management by menu / Lendal H. Kotschevar, Diane Withrow.- 4th ed. (Record no. 12541)

000 -LEADER
fixed length control field 00486nam a2200157Ia 4500
001 - CONTROL NUMBER
control field 12541
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20261006004433.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120911s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780471475774
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 647.95068 KOT
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Kotschevar, Lendal Henry
9 (RLIN) 9243
245 ## - TITLE STATEMENT
Title Management by menu / Lendal H. Kotschevar, Diane Withrow.- 4th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Hoboken, N.J. : John Wiley, c2008.
300 ## - PHYSICAL DESCRIPTION
Extent xv, 411 p. : ill. ; 24 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service management.
9 (RLIN) 5001
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Nilai University Library Nilai University Library 09/11/2012   647.95068 KOT 16201 09/11/2012 09/11/2012 Open Shelf Books