Profitable menu planning / John ADrysdale, Jennifer Adams Aldrich.- 3rd ed.

By: Material type: TextPublication details: Upper Saddle River, N.J: Prentice Hall, C2002.Description: xxiv, 418 p: ill; 29 cm+ 1 CD-ROM (4 3/4 in.)ISBN:
  • 0130891649
Subject(s): DDC classification:
  • 642.5 DRY
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Open Shelf Books Nilai University Library 642.5 DRY (Browse shelf) Available 14997

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