000 | 00592nam a2200157Ia 4500 | ||
---|---|---|---|
008 | 120911s9999 xx 000 0 und d | ||
020 | _a9780750667302 | ||
082 | _a647.95068 DAV | ||
100 | _aDavis, Bernard | ||
245 | _aFood and beverage management / Bernard Davis ... [et al.] | ||
250 | _a4th ed. | ||
260 | _bOxford, [England] ; Boston : Butterworth-Heinemann, 2008. | ||
300 | _axviii, 426 p. : ill. ; 27 cm. | ||
650 | _aFood service management | ||
999 |
_c26935 _d26935 |
||
952 |
_w2012-09-11 _p18322 _r2012-09-11 _40 _00 _bNU _10 _o647.95068 DAV _d2012-09-11 _70 _yOS _aNU |