000 | 00711nam a2200145Ia 4500 | ||
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008 | 120911s9999 xx 000 0 und d | ||
020 | _a0131713272 | ||
082 | _a641.5 LAB | ||
100 | _aLabensky, Sarah R. | ||
245 | _aOn cooking : a textbook of culinary fundamentals/ Sarah RLabensky, Alan MHause with Steven Labensky and Priscilla Martel ; photographs by Richard Embery ; drawings by Stacey Winters Quattrone and William EIngram.- 4th ed. | ||
260 | _aUpper Saddle River, N.J: Pearson Prentice Hall, C2007. | ||
300 | _axxv, 1406 p: ill(chiefly col.) ; 29 cm. | ||
650 | _aCookery. | ||
999 |
_c26357 _d26357 |
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952 |
_w2012-09-11 _p14751 _r2012-09-11 _40 _00 _bNU _10 _o641.5 LAB _d2012-09-11 _70 _yRS _aNU |