| 000 | 00662nam a22002057a 4500 | ||
|---|---|---|---|
| 001 | 19515 | ||
| 005 | 20261006005054.0 | ||
| 008 | 141016b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a0857094386 (volume 1 : cloth) | ||
| 020 | _a9780857094384 (volume 1 : cloth) | ||
| 082 |
_a664.001579 _bADV 2013 |
||
| 245 |
_aAdvances in microbial food safety / _cedited by John Sofos. |
||
| 260 |
_aOxford : _bWoodhead Publishing , _cc2013 |
||
| 300 |
_avolumes : _billustrations ; _c25 cm. |
||
| 650 |
_aFood _xMicrobiology. _920427 |
||
| 650 |
_aFood _xSafety measures. _920428 |
||
| 650 |
_aFood _xToxicology. _920429 |
||
| 700 |
_aSofos, John. _920430 |
||
| 942 |
_2ddc _cRS |
||
| 999 |
_c19515 _d19515 |
||