| 000 | 00633nam a22001937a 4500 | ||
|---|---|---|---|
| 001 | 19420 | ||
| 005 | 20261006005047.0 | ||
| 008 | 140721b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9780198065272 (pbk.) | ||
| 020 | _a0198065272 (pbk.) | ||
| 082 |
_a647.95068 _bSIN 2012 |
||
| 100 |
_aSingaravelavan, R. _920257 |
||
| 245 |
_aFood and beverage service / _cR. Singaravelavan. |
||
| 260 |
_aNew Delhi, India : _bOxford Univerity Press, _cc2012. |
||
| 300 |
_axxii, 683 p., 8 p. of plates : _bill. (some col.), maps ; _c24 cm. |
||
| 650 |
_aFood service management. _95001 |
||
| 650 |
_aBeverage industry. _920258 |
||
| 942 |
_2ddc _cOS |
||
| 999 |
_c19420 _d19420 |
||