| 000 | 00581nam a2200157Ia 4500 | ||
|---|---|---|---|
| 001 | 14099 | ||
| 005 | 20261006004554.0 | ||
| 008 | 120911s9999 xx 000 0 und d | ||
| 020 | _a0471345431 | ||
| 082 | _a362.176 REY | ||
| 100 |
_aReynolds, Dennis E. _914355 |
||
| 245 | _aOn-site foodservice management : a best practices approach / Dennis Reynolds. | ||
| 260 | _aHoboken, N.J: John Wiley & Sons, c2003. | ||
| 300 | _axi, 250 p: ill; 25 cm. | ||
| 650 |
_aHospitals--Food service Food ServiHospitals--Food service Food Service, Hospital--organization & administration _914356 |
||
| 999 |
_c14099 _d14099 |
||