Your search returned 3 results.

1.

The HACCP food safety manual / Joan K. Loken. by

Loken, Joan K

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Wiley, c1995. New York : Wiley, c1995.

Availability: Items available for loan: Nilai University Library (1)Call number: 664.00289 LOK.

2.

The HACCP food safety manual / Joan K. Loken. by

Loken, Joan K

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Wiley, c1995.

Availability: Items available for loan: Nilai University Library (1)Call number: 664.00289 LOK.

3.

The HACCP food safety manual / Joan K. Loken. by

Loken, Joan K

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New York : Wiley, c1995.

Availability: Items available for loan: Nilai University Library (1)Call number: 664.00289 LOK.

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