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1. Panic disorder and agoraphobia : a comprehensive guide for the practitioner

by Edt. By Walker,John R. / Norton G. Ron.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Brooks / Cole Pub. Availability: Items available for loan: Nilai University Library [Call number: 616.85223 PAN] (1).

2. The restaurant : from concept to operation / John R. Walker.

by Walker, John R.

Edition: 5th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hoboken, N.J. : John Wiley, 2007. Availability: Items available for loan: Nilai University Library [Call number: 647.95068 WAL] (1).

3. The restaurant : from concept to operation / John R. Walker.

by Walker, John R.

Edition: 5th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hoboken, N.J. : John Wiley, 2007. Availability: Items available for loan: Nilai University Library [Call number: 647.95068 WAL] (1).

4. The restaurant : from concept to operation / John R. Walker.

by Walker, John R.

Edition: 5th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hoboken, N.J. : John Wiley, 2007. Availability: Items available for loan: Nilai University Library [Call number: 647.95068 WAL] (1).

5. The restaurant : from concept to operation / John R. Walker.

by Walker, John R.

Edition: 5th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hoboken, N.J. : John Wiley, 2007. Availability: Items available for loan: Nilai University Library [Call number: 647.95068 WAL] (1).

6. Supervision in the hospitality industry : leading hospitality human resources / John R. Walker, Jack E. Miller.

by Walker, John R.

Edition: 6th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hoboken, NJ : J. Wiley, C2010. Availability: Items available for loan: Nilai University Library [Call number: 647.90683 MIL] (1).

7. The restaurant : from concept to operation / John R. Walker.- 5th ed.

by Walker, John R.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hoboken, N.J. : John Wiley, c2008 Availability: Items available for loan: Nilai University Library [Call number: 647.95068 WAL] (1).

8. The restaurant : from concept to operation / John R. Walker.- 5th ed.

by Walker, John R.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hoboken, N.J. : John Wiley, c2008 Availability: Items available for loan: Nilai University Library [Call number: 647.95068 WAL] (1).

9. The restaurant : from concept to operation / John R. Walker.- 5th ed.

by Walker, John R.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hoboken, N.J. : John Wiley, c2008 Availability: Items available for loan: Nilai University Library [Call number: 647.95068 WAL] (1).

10. Introduction to hospitality management / John R. Walker.

by Walker, John R.

Edition: 5th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Upper Saddle River, NJ : Pearson/Prentice Hall, c2009. Availability: Items available for loan: Nilai University Library [Call number: 647.94068 WAL] (1).

11. Introduction to hospitality management / John R. Walker.

by Walker, John R.

Edition: 5th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Upper Saddle River, NJ : Pearson/Prentice Hall, c2009. Availability: Items available for loan: Nilai University Library [Call number: 647.94068 WAL] (1).

12. Introduction to hospitality management / John R. Walker.

by Walker, John R.

Edition: 5th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Upper Saddle River, NJ : Pearson/Prentice Hall, c2009. Availability: Items available for loan: Nilai University Library [Call number: 647.94068 WAL] (1).

13. Introduction to hospitality / John R. Walker.- 5th ed.

by Walker, John R.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, C2009. Availability: Items available for loan: Nilai University Library [Call number: 647.94068 WAL] (1).

14. Introduction to hospitality / John RWalker.- 4th ed.

by Walker, John R.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Upper Saddle River, N.J: Pearson Prentice Hall, c2006. Availability: Items available for loan: Nilai University Library [Call number: 647.94068 WAL] (1).

15. Introduction to hospitality / John R. Walker.

by Walker, John R.

Edition: 5th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Upper Saddle River, NJ : Pearson/Prentice Hall, c2009. Availability: Items available for loan: Nilai University Library [Call number: 647.94068 WAL] (1).

16. Introduction to hospitality / John R. Walker.

by Walker, John R.

Edition: 6th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Upper Saddle River, NJ : Pearson/Prentice Hall, c2013Availability: Items available for loan: Nilai University Library [Call number: 647.94068 WAL 2013] (3).

17. Introduction to hospitality management / John R. Walker, Josielyn T. Walker.

by Walker, John R, 1944- | Walker, Josielyn T.

Edition: 4th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Harlow, England : Pearson Education, c2014Availability: Items available for loan: Nilai University Library [Call number: 647.94068 WAL 2014] (2).

18. Supervision in the hospitality industry / John R. Walker, Jack E. Miller.

by Walker, John R | Miller, Jack E.

Edition: 7th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hoboken, N.J. : John Wiley, c2012Availability: Items available for loan: Nilai University Library [Call number: 647.90683 MIL 2012] (2).

19. Supervision in the hospitality industry / John R. Walker, Jack E. Miller.

by Walker, John R | Miller, Jack E.

Edition: 8th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hoboken, New Jersey : Wiley, c[2017]Availability: Items available for loan: Nilai University Library [Call number: 647.90683 MIL 2017] (2).

20. Introduction to hospitality / John R. Walker

by Walker, John R.

Edition: 7th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Harlow, England : Pearson Education Limited, c2017Availability: Items available for loan: Nilai University Library [Call number: 647.94068 WAL 2017] (3).