New food product development : from concept to marketplace / Gordon W. Fuller.

By: Material type: TextPublication details: Boca Raton, FL : CRC Press/Taylor & Francis, c2011.Edition: 3rd edDescription: xix, 487 p. : ill. ; 25 cmISBN:
  • 1439818649 (hardcover : alk. paper)
  • 9781439818640 (hardcover : alk. paper)
Subject(s): DDC classification:
  • 664.00688  FUL 2011
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Open Shelf Books Nilai University Library 664.00688 FUL 2011 (Browse shelf(Opens below)) Available 1000022560

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