Advances in microbial food safety / edited by John Sofos.

Contributor(s): Material type: TextPublication details: Oxford : Woodhead Publishing , c2013Description: volumes : illustrations ; 25 cmISBN:
  • 0857094386 (volume 1 : cloth)
  • 9780857094384 (volume 1 : cloth)
Subject(s): DDC classification:
  • 664.001579  ADV 2013
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Red Spot  Books Nilai University Library 664.001579 ADV 2013 (Browse shelf) Available 1000022538

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