Advances in food science and nutrition. Volume 2 / edited by Visakh P.M., Laura B. Iturriaga, and Pablo Daniel Ribotta.

Contributor(s): Material type: TextPublication details: Beverly, MA : Scrivener Publishing, c2014.Description: xvi, 449 p. : ill ; 23 cmISBN:
  • 9781118137093
Subject(s): DDC classification:
  • 664.07  ADV 2014
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Open Shelf Books Nilai University Library 664.07 ADV 2014 (Browse shelf) Available 1000022463

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