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1. The Italian kitchen : traditional and contemporary recipes for perfect Italian cuisine.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bath : Love Food/Parragon, c2011Availability: Items available for loan: Nilai University Library [Call number: 641.5945 ITA 2011] (1).

2. Baking : a celebration of the simple joys of baking / photography by Francesca Yorke ; food styling by Angela Drake and Teresa Goldfinch ; internal design by Jane Bozzard Hill ; introduction and additional recipes by Christine France.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bath : Love Food/Parragon, c2010Availability: Items available for loan: Nilai University Library [Call number: 641.815 BAK 2010] (1).

3. Grill : delicious recipes for your electric grill / Linda Doeser.

by Doeser, Linda.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bath : Love Food/Parragon, c2007Availability: Items available for loan: Nilai University Library [Call number: 641.76 DOE 2007] (1).