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1.
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The theory of catering -9e by
Edition: 9E
Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: [London] : Hodder & Stoughton, C1995
Availability: Items available for loan: Nilai University Library (1)Call number: 647.95 KIN.
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2.
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Practical cookery / Victor Ceserani , Ronald Kinto. by
Edition: 8th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Hodder & Stoughton, c1995 London : Hodder & Stoughton, c1995
Availability: Items available for loan: Nilai University Library (1).
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3.
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Practical cookery / Victor Ceserani , Ronald Kinto. by
Edition: 8th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Hodder & Stoughton, c1995 London : Hodder & Stoughton, c1995
Availability: Items available for loan: Nilai University Library (1).
star rating
Average : 0.0 out of 5 stars
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4.
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The theory of catering,Kinton, Victor Ceserani and David Foskett by
Edition: 9th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: [London] : Hodder & Stoughton, C1995 [London] : Hodder & Stoughton, C1995
Availability: Items available for loan: Nilai University Library (1).
star rating
Average : 0.0 out of 5 stars
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