NILAI U LIBRARY

Your cart is empty.

Cart
- Your cart is empty.
Lists

Log in to your account
Search history [x]

Search

Advanced search
Authority search
Tag cloud
Most popular

Log in to your account

Login: Password:

Cancel

Home ›
Results of search for '(su:{International cooking.})'

Refine your search

Availability
- Limit to currently available items.
Authors
Holding libraries
- Nilai International School
- Nilai University Library
Home libraries
- Nilai International School
- Nilai University Library
Item types
- Open Shelf Books
Locations
- General Stacks
Topics

Your search returned 8 results.

Unhighlight Highlight

|

	1.	No cover image available International cuisine / Michael F. Nenes ; photography by Joe Robbins. by Nenes, Michael F. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Hoboken, N.J. : Wiley, c2009. Availability: Items available for loan: Nilai University Library [Call number: 641.59 NEN ] (2). Place hold Add to cart (remove)
	2.	No cover image available International cuisine / Michael F. Nenes ; photography by Joe Robbins. by Nenes, Michael F. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Hoboken, N.J. : Wiley, c2009. Availability: No items available Add to cart (remove)
	3.	Gourmet today : more than 1000 all-new recipes for the contemporary kitchen / edited by Ruth Reichl. by Reichl, Ruth. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Boston : Hougton Mifflin Harcourt, c2009Availability: Items available for loan: Nilai University Library [Call number: 641.59 GOU 2009] (3). Place hold Add to cart (remove)
	4.	Desserts : over 200 classic recipes from around the world / Ting Morris, Rachel Lane, Carla Bardi. by Morris, Ting \| Bardi, Carla. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Pleasantville, N.Y. : Reader’s Digest, c2008Availability: Items available for loan: Nilai University Library [Call number: 641.86 MOR 2008] (1). Place hold Add to cart (remove)
	5.	Cooking know-how : be a better cook with hundreds of easy techniques, step-by-step photos, and ideas for over 500 great meals / Bruce Weinstein & Mark Scarbrough ; photography by Lucy Schaeffer. by Weinstein, Bruce, 1960- \| Scarbrough, Mark. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Hoboken, N.J. : John Wiley & Sons, c2009Availability: Items available for loan: Nilai University Library [Call number: 641.5 WEI 2009] (1). Place hold Add to cart (remove)
	6.	Cooking know-how : be a better cook with hundreds of easy techniques, step-by-step photos, and ideas for over 500 great meals / Bruce Weinstein & Mark Scarbrough ; photography by Lucy Schaeffer. by Weinstein, Bruce, 1960- \| Scarbrough, Mark. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Hoboken, N.J. : John Wiley & Sons, c2009Availability: No items available Add to cart (remove)
	7.	Food around the world : a cultural perspective / Margaret McWilliams, Ph.D., professor emerita, California State University, Los Angeles. by McWilliams, Margaret. Edition: 4th ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: Boston : Pearson , c2015Availability: Items available for loan: Nilai University Library [Call number: 641.3 MCW 2015] (1). Place hold Add to cart (remove)
	8.	The Good housekeeping step-by-step cookbook / Material type: Book; Format: print ; Literary form: Not fiction Publisher: London : Pavilion Books, 2010Availability: Items available for loan: Nilai International School [Call number: 641 GOO] (1). Place hold Add to cart (remove)