In the hands of a baker / The Culinary Institute of America ; photography by Ben Fink.
Material type: BookPublisher: Hoboken, N.J. : John Wiley & Sons, Inc., c2014Description: 170 p. : ill. ; 21 cm.ISBN: 0470587857 (pbk.); 9780470587850 (pbk.).Subject(s): Baking | Baked products industry | Baking -- Vocational guidanceDDC classification: 641.815Item type | Current location | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Open Shelf Books | Nilai University Library | 641.815 HAN 2014 (Browse shelf) | Available | 1000022571 |
Total holds: 0
There are no comments for this item.