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41.
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The marketing book / edited by Michael J Baker .
Edition: 3rd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi : Viva Books ,Butterworth Heinemann, 2000 New Delhi : Viva Books ,Butterworth Heinemann, 2000
Availability: Items available for loan: Nilai University Library (1).
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42.
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43.
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Food safety in the hospitality industry / Tim Knowles. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Oxford ; Boston, MA : Butterworth-Heinemann,2000
Availability: Items available for loan: Nilai University Library (1)Call number: 363.1926094 KNO.
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45.
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The science of food / P.M. Gaman and K.B. Sherrington.- 4th ed. by
Edition: 4e
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Boston, Mass : Butterworth-Heinemann, 1996.
Availability: Items available for loan: Nilai University Library (1)Call number: 641.1 GAM.
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46.
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Hospitality retail management : a unit manager's guide / Conrad Lashley. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Oxford [England] ; Boston : Butterworth-Heinemann, 2000. Oxford [England] ; Boston : Butterworth-Heinemann, 2000.
Availability: Items available for loan: Nilai University Library (1).
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50.
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51.
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Patisserie / L.J. Hanneman.- 2nd ed. by
Edition: 2nd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Oxford ; Boston : Butterworth-Heinemann, 1993. Oxford ; Boston : Butterworth-Heinemann, 1993.
Availability: Items available for loan: Nilai University Library (1).
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59.
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The foundations of helicopter flight / Simon Newman. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Oxford : Butterworth Heineman, c1994
Availability: Items available for loan: Nilai University Library (1)Call number: 629.1333352 NEW.
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60.
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