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201. Food styling : the art of preparing food for the camera / Delores Custer.

by Custer, Delores.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hoboken, N.J. : John Wiley & Sons, c2010. Availability: Items available for loan: Nilai University Library (1).

202. The food of China : a journey for food lovers / photography by Jason Lowe ; recipes by Deh-Ta Hsiung and Nina Simonds

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vancouver, B.C. : Whitecap Books, 2005 Availability: Items available for loan: Nilai University Library (1).

203. The new food lover?s companion : more than 6,700 A-to-Z entries describe foods, cooking techniques, herbs, spices, desserts, wines, and the ingredients for pleasurable dining / Sharon Tyler Herbst, Ron Herbst.

by Herbst, Sharon Tyler.

Edition: 4th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hauppage, N.Y. : Barron?s Educational Series, Inc., c2007. Availability: Items available for loan: Nilai University Library (1).

204. Hospitality marketing management / Robert D. Reid, David C. Bojanic.

by Reid, Robert D | Bojanic, David C.

Edition: 5th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hoboken, N.J. : John Wiley & Sons, c2010Availability: Items available for loan: Nilai University Library [Call number: 647.940688 REI] (2).

205. The McDonaldization of society 6 / George Ritzer.

by Ritzer, George.

Edition: [6th ed.]Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Los Angeles : Pine Forge ; London : Sage, c2011. Availability: Items available for loan: Nilai University Library [Call number: 306.0973 RIT 2011] (3).

206. Building a meal : from molecular gastronomy to culinary constructivism / Herve� This ; translated by Malcolm DeBevoise.

by This, Herve�.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Columbia University Press, 2009. Availability: Items available for loan: Nilai University Library (1).

207. Will write for food : the complete guide to writing cookbooks, blogs, reviews, memoir, and more / Dianne Jacob.

by Jacob, Dianne, 1955-.

Edition: Rev. and updated [ed.].Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Cambridge, MA : Da Capo Lifelong, c2010. Availability: Items available for loan: Nilai University Library (1).

208. A psychology of food : more than a matter of taste / Bernard Lyman.

by Lyman, Bernard.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Van Nostrand Reinhold Co., c1989. New York : Van Nostrand Reinhold Co., c1989. Availability: No items available

209. Some studies of fresh fruit and vegetable marketing in Asia / ed. Herman Southworth

by ed. Southworth, Herman.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Mcgraw Hill Availability: No items available

210. A psychology of food : more than a matter of taste / Bernard Lyman.

by Lyman, Bernard.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Van Nostrand Reinhold Co., c1989. New York : Van Nostrand Reinhold Co., c1989. Availability: No items available

211. Food and beverage service

by Hospitality Dept.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Northern Melbourne Inst.Of Tafe Availability: No items available

212. Food and beverage service

by Hospitality Dept.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Northern Melbourne Inst.Of Tafe Availability: No items available

213. Follow workplace hygiene procedures.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Regency Park, S. Aust. : Regency Institute of TAFE,2000 Availability: No items available

214. A psychology of food : more than a matter of taste / Bernard Lyman.

by Lyman, Bernard.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Van Nostrand Reinhold Co., c1989. New York : Van Nostrand Reinhold Co., c1989. Availability: No items available

215. Some studies of fresh fruit and vegetable marketing in Asia / ed. Herman Southworth

by ed. Southworth, Herman.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Mcgraw Hill Availability: No items available

216. Food and beverage service

by Hospitality Dept.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Northern Melbourne Inst.Of Tafe Availability: No items available

217. Follow workplace hygiene procedures.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Regency Park, S. Aust. : Regency Institute of TAFE,2000 Availability: No items available

218. Cultural foods : traditions and trends / Pamela Goyan Kittler, Kathryn P. Sucher.

by Kittler, Pamela Goyan.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Belmont, CA : Wadsworth/Thompson Learning, c2000. Belmont, CA : Wadsworth/Thompson Learning, c2000. Availability: No items available

219. Cuisine and culture : a history of food and people / Linda Civitello.- 2nd ed.

by Civitello,Linda.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hoboken,NJ:JohnWiley,2007 Availability: No items available

220. Cuisine and culture : a history of food and people / Linda Civitello.- 2nd ed.

by Civitello,Linda.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Hoboken,NJ:JohnWiley,2007 Availability: No items available