Search for 'an:8142'

Principles of food, beverage & labour cost controls for hotels and restaurants / Paul R Dittmer , Gerald G. Griffin .- 5th ed

By Dittmer, Paul..
New York: Van Nostrand Reinhold,1993 0442016018

]]> Place hold on Principles of food, beverage & labour cost controls for hotels and restaurants / Paul R Dittmer , Gerald G. Griffin .- 5th ed

Food and beverage cost control / Jack E. Miller, David K. Hayes, Lea R. Dopson.- 2nd ed

By Miller, Jack E.,.
New York : Wiley, C2002. New York : Wiley, C2002. .
xii, 594 p. ; 25 cm. + 1 computer disk (3 1/2in.) 0471355151 (cloth : alk. paper)

]]> Place hold on Food and beverage cost control / Jack E. Miller, David K. Hayes, Lea R. Dopson.- 2nd ed

Principles of food, beverage, and labor cost controls / Paul R. Dittmer.- 7th ed.

By Dittmer, Paul..
New York : J. Wiley, C2003. New York : J. Wiley, C2003. .
x, 579 p. : x, 579 p. : ill. ; 24 cm. + 1 floppy disk (3 1/2 in.) 0471397032

]]> Place hold on Principles of food, beverage, and labor cost controls / Paul R. Dittmer.- 7th ed.

Principles of food, beverage & labour cost controls for hotels and restaurants / Paul R Dittmer , Gerald G. Griffin

By Dittmer, Paul..
New York : John Wiley, C1999 New York : John Wiley, C1999 0471293253

]]> Place hold on Principles of food, beverage & labour cost controls for hotels and restaurants / Paul R Dittmer , Gerald G. Griffin

Food and beverage cost control / Jack E. Miller, David K. Hayes, Lea R. Dopson.- 2nd ed

By Miller, Jack E., .
New York : Wiley, C2002. .
xii, 594 p. ; 25 cm. + 1 computer disk (3 1/2in.) 0471355151 (cloth : alk. paper)

]]> Place hold on Food and beverage cost control / Jack E. Miller, David K. Hayes, Lea R. Dopson.- 2nd ed

Principles of food, beverage, and labor cost controls / Paul R. Dittmer, J. Desmond Keefe III.- 8th ed.

By Dittmer, Paul..
Hoboken, N.J. : Wiley, c2006. .
xvi, 638 p. : ill. ; 25 cm. + 1 computer disk (3 1/2 in.) 0471429929

]]> Place hold on Principles of food, beverage, and labor cost controls / Paul R. Dittmer, J. Desmond Keefe III.- 8th ed.

Principles of food, beverage, and labor cost controls / Paul R. Dittmer, J. Desmond Keefe III.- 8th ed.

By Dittmer, Paul..
Hoboken, N.J. : Wiley, C2006. .
xvi, 638 p. : ill. ; 25 cm. + 1 computer disk (3 1/2 in.) 9780471429920, 0471429929

]]> Place hold on Principles of food, beverage, and labor cost controls / Paul R. Dittmer, J. Desmond Keefe III.- 8th ed.

Principles of food, beverage, and labor cost controls / Paul R. Dittmer, J. Desmond Keefe III.- 8th ed.

By Dittmer, Paul..
Hoboken, N.J. : Wiley, C2006. .
xvi, 638 p. : ill. ; 25 cm. + 1 computer disk (3 1/2 in.) 9780471429920, 0471429929

]]> Place hold on Principles of food, beverage, and labor cost controls / Paul R. Dittmer, J. Desmond Keefe III.- 8th ed.

Food and beverage cost control / by Lea RDopson, David KHayes, Jack EMiller.- 4th ed.

By Dopson, Lea R..
Hoboken, N.J: John Wiley & Sons, Inc., c2008. .
pcm. 9780471694175

]]> Place hold on Food and beverage cost control / by Lea RDopson, David KHayes, Jack EMiller.- 4th ed.

Food and beverage cost control / by Lea RDopson, David KHayes, Jack EMiller.- 4th ed.

By Dopson, Lea R..
Hoboken, N.J: John Wiley & Sons, Inc., C2008. .
xxxv, 587 p: ill; 25 cm+ 1 CD-ROM (4 3/4 in.) 9780471694175

]]> Place hold on Food and beverage cost control / by Lea RDopson, David KHayes, Jack EMiller.- 4th ed.

Principles of food, beverage, and labor cost controls / Paul RDittmer, JDesmond Keefe III.- 8th ed.

By Dittmer, Paul..
Hoboken, N.J: Wiley, C2006. .
xvi, 638 p: ill; 25 cm+ 1 computer disk (3 1/2 in.) 0471429929

]]> Place hold on Principles of food, beverage, and labor cost controls / Paul RDittmer, JDesmond Keefe III.- 8th ed.

Principles of food, beverage, and labor cost controls / Paul RDittmer, JDesmond Keefe III.- 8th ed.

By Dittmer, Paul..
Hoboken, N.J: Wiley, C2006. .
xvi, 638 p: ill; 25 cm+ 1 computer disk (3 1/2 in.) 0471429929

]]> Place hold on Principles of food, beverage, and labor cost controls / Paul RDittmer, JDesmond Keefe III.- 8th ed.

Principles of food, beverage, and labor cost controls / Paul RDittmer, JDesmond Keefe III.- 8th ed.

By Dittmer, Paul..
Hoboken, N.J: Wiley, C2006. .
xvi, 638 p: ill; 25 cm+ 1 computer disk (3 1/2 in.) 0471429929

]]> Place hold on Principles of food, beverage, and labor cost controls / Paul RDittmer, JDesmond Keefe III.- 8th ed.