http://koha.nilai.edu.my/cgi-bin/koha/opac-search.pl?q=ccl=an%3A2460&sort_by=relevance&format=rss 8 0 50 ISBN:0442013701 http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=1553 By Drummond, Karen Eich..
New York : Van Nostrand Reinhold, c1994. .
xvi, 576 p. : ill. ; 25 cm. 0442013701

]]> Place hold on Nutrition for the foodservice professional / Karen Eich Drummond.- 2nd ed.

]]> http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=1553 ISBN:0471347779 (cloth : acid-free paper) http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=8707 By Drummond, Karen Eich..
New York : Wiley, c2001. .
xvii, 574 p. : ill. ; 25 cm. 0471347779 (cloth : acid-free paper)

]]> Place hold on Nutrition for foodservice and culinary professionals / Karen Eich Drummond, Lisa M. Brefere.

]]> http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=8707 ISBN:047141977X http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=12519 By Drummond, Karen Eich..
Hoboken, N.J. : J. Wiley, c2004. .
xviii, 638 p. : ill. (some col.) ; 24 cm. 047141977X

]]> Place hold on Nutrition for foodservice and culinary professionals / Karen Eich Drummond, Lisa M. Brefere. - 5th ed.

]]> http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=12519 ISBN:047159976X http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=14828 By Drummond, Karen Eich..
Hoboken, N.J: Wiley, c2007. .
xviii, 668 p: colill; 25 cm. 047159976X

]]> Place hold on Nutrition for foodservice and culinary professionals / Karen Eich Drummond, Lisa MBrefere-6th ed.

]]> http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=14828 ISBN:047159976X http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=14829 By Drummond, Karen Eich..
Hoboken, N.J: Wiley, c2007. .
xviii, 668 p: colill; 25 cm. 047159976X

]]> Place hold on Nutrition for foodservice and culinary professionals / Karen Eich Drummond, Lisa MBrefere-6th ed.

]]> http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=14829 ISBN:047159976X http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=14830 By Drummond, Karen Eich..
Hoboken, N.J: Wiley, c2007. .
xviii, 668 p: colill; 25 cm. 047159976X

]]> Place hold on Nutrition for foodservice and culinary professionals / Karen Eich Drummond, Lisa MBrefere-6th ed.

]]> http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=14830 ISBN:047159976X http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=15398 By Drummond, Karen Eich..
Hoboken, N.J: Wiley, c2007. .
xviii, 668 p: colill; 25 cm. 047159976X

]]> Place hold on Nutrition for foodservice and culinary professionals / Karen Eich Drummond, Lisa MBrefere-6th ed.

]]> http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=15398 ISBN:047159976X http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=15399 By Drummond, Karen Eich..
Hoboken, N.J: Wiley, c2007. .
xviii, 668 p: colill; 25 cm. 047159976X

]]> Place hold on Nutrition for foodservice and culinary professionals / Karen Eich Drummond, Lisa MBrefere-6th ed.

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