<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[ Search for 'an:14166']]> </title> <!-- prettier-ignore-start --> <link> http://koha.nilai.edu.my/cgi-bin/koha/opac-search.pl?q=ccl=an%3A14166&#38;sort_by=relevance&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="http://koha.nilai.edu.my/cgi-bin/koha/opac-search.pl?q=ccl=an%3A14166&#38;sort_by=relevance&#38;format=rss" /> <description> <![CDATA[ Search results for 'an:14166' at ]]> </description> <opensearch:totalResults>2</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="http://koha.nilai.edu.my/cgi-bin/koha/opac-search.pl?q=ccl=an%3A14166&#38;sort_by=relevance&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dan%253A14166" startPage="" /> <item> <title> The caterer and hotelkeeper guide to money matters for hospitality managers / Cathy Burgess. </title> <dc:identifier>ISBN:0750652500</dc:identifier> <!-- prettier-ignore-start --> <link>http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=13906</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Burgess, Cathy..<br /> Oxford ; Boston : Butterworth-Heinemann, 2001. .<br /> x, 246 p: ill; 25 cm. 0750652500 </p> ]]> <![CDATA[ <p> <a href="http://koha.nilai.edu.my/cgi-bin/koha/opac-reserve.pl?biblionumber=13906">Place hold on <em>The caterer and hotelkeeper guide to money matters for hospitality managers / Cathy Burgess.</em></a> </p> ]]> </description> <guid>http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=13906</guid> </item> <item> <title> Essential financial techniques for hospitality managers : a practical approach / </title> <dc:identifier>ISBN:9781908999979</dc:identifier> <!-- prettier-ignore-start --> <link>http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=20753</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Burgess, Cathy..<br /> Woodeaton, Oxford : Goodfellow, 2014 .<br /> viii,240 pages : , Includes index. 25 cm..<br /> 9781908999979 </p> ]]> <![CDATA[ <p> <a href="http://koha.nilai.edu.my/cgi-bin/koha/opac-reserve.pl?biblionumber=20753">Place hold on <em>Essential financial techniques for hospitality managers :</em></a> </p> ]]> </description> <guid>http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=20753</guid> </item> </channel> </rss>
