http://koha.nilai.edu.my/cgi-bin/koha/opac-search.pl?q=ccl=an%3A1332&sort_by=relevance&format=rss 9 0 50 ISBN:0442006926 http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=779 By Miller, Jack E., .
New York : Van Nostrand Reinhold, C1992. .
ix, 210 p. : ill. ; 28 cm. 0442006926

]]> Place hold on Menu pricing & strategy / Jack E. Miller.- 3rd ed.

]]> http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=779 ISBN:0471355151 (cloth : alk. paper) http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=8628 By Miller, Jack E.,.
New York : Wiley, C2002. New York : Wiley, C2002. .
xii, 594 p. ; 25 cm. + 1 computer disk (3 1/2in.) 0471355151 (cloth : alk. paper)

]]> Place hold on Food and beverage cost control / Jack E. Miller, David K. Hayes, Lea R. Dopson.- 2nd ed

]]> http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=8628 ISBN:0471355151 (cloth : alk. paper) http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=9645 By Miller, Jack E., .
New York : Wiley, C2002. .
xii, 594 p. ; 25 cm. + 1 computer disk (3 1/2in.) 0471355151 (cloth : alk. paper)

]]> Place hold on Food and beverage cost control / Jack E. Miller, David K. Hayes, Lea R. Dopson.- 2nd ed

]]> http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=9645 ISBN:0471287474 http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=10263 By Miller, Jack E., .
New York : John Wiley & Sons, C1996 .
x, 228 p. : ill., map ; 28 cm. 0471287474

]]> Place hold on Menu pricing & strategy / Jack E. Miller and David V. Pavesic.- 4th ed

]]> http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=10263 ISBN:0471396893 (alk. paper) http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=10570 By Miller, Jack E., .
Hoboken, N.J. : J. Wiley & Sons, c2002. .
xx, 467 p. : ill. ; 25 cm. 0471396893 (alk. paper)

]]> Place hold on Supervision in the hospitality industry / Jack E. Miller, John R. Walker, Karen Eich Drummond.

]]> http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=10570 ISBN:0471355151 (cloth : alk. paper) http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=11430 By Miller, Jack E., .
New York : Wiley, 2002 .
xii, 594 p. ; 25 cm. + .
0471355151 (cloth : alk. paper)

]]> Place hold on Food and beverage cost control /

]]> http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=11430 ISBN:0471657484 http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=14392 By Miller, Jack E.
Hoboken, N.J: Wiley, c2007. .
xxi, 522 p: ill(some col.) ; 25 cm. 0471657484

]]> Place hold on Supervision in the hospitality industry : applied human resources / Jack EMiller, John RWalker, Karen Eich Drummond.- 5th ed.

]]> http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=14392 ISBN:9781118071786 http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=19659 By Walker, John R..
Hoboken, N.J. : John Wiley, 2012 .
xvii, 506 p. : 25 cm..
9781118071786

]]> Place hold on Supervision in the hospitality industry /

]]> http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=19659 ISBN:9781119148463 http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=20349 By Walker, John R..
Hoboken, New Jersey : Wiley, 2017 .
xii, 386 pages ; 29 cm.
9781119148463

]]> Place hold on Supervision in the hospitality industry /

]]> http://koha.nilai.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=20349