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161.

Introduction to the hospitality industry / Clayton W. Barrows, Tom Powers.- 7th ed. by

Barrows, Clayton W

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, NJ : John Wiley & Sons, C2009.

Availability: Items available for loan: Nilai University Library (1)Call number: 647.94 BAR.

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162.

Cases in hospitality management : a critical incident approach / Timothy RHinkin- 2nd ed. by

Hinkin, Timothy R

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, N.J: John Wiley & Sons, c2006.

Availability: Items available for loan: Nilai University Library (1)Call number: 647.94068 HIN.

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163.

Cases in hospitality management : a critical incident approach / Timothy RHinkin- 2nd ed. by

Hinkin, Timothy R

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, N.J: John Wiley & Sons, c2006.

Availability: Items available for loan: Nilai University Library (1)Call number: 647.94068 HIN.

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164.

Cases in hospitality management : a critical incident approach / Timothy RHinkin- 2nd ed. by

Hinkin, Timothy R

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, N.J: John Wiley & Sons, c2006.

Availability: Items available for loan: Nilai University Library (1)Call number: 647.94068 HIN.

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165.

Food and beverage cost control / by Lea RDopson, David KHayes, Jack EMiller.- 4th ed. by

Dopson, Lea R

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, N.J: John Wiley & Sons, Inc., c2008.

Availability: Items available for loan: Nilai University Library (1)Call number: 647.950681 DOP.

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166.

Food and beverage cost control / by Lea RDopson, David KHayes, Jack EMiller.- 4th ed. by

Dopson, Lea R

Edition: 4th ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, N.J: John Wiley & Sons, Inc., C2008.

Availability: Items available for loan: Nilai University Library (1)Call number: 647.950681 DOP.

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167.

Hospitality employee management and supervision: a practical approach / by Kerry LSommerville. by

Sommerville, Kerry L

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, N.J: John Wiley, 2007.

Availability: Items available for loan: Nilai University Library (1)Call number: 647.940683 SOM.

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168.

Hospitality employee management and supervision: a practical approach / by Kerry LSommerville. by

Sommerville, Kerry L

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, N.J: John Wiley, 2007.

Availability: Items available for loan: Nilai University Library (1)Call number: 647.940683 SOM.

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169.

Hospitality employee management and supervision: a practical approach / by Kerry LSommerville. by

Sommerville, Kerry L

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, N.J: John Wiley, 2007.

Availability: Items available for loan: Nilai University Library (1)Call number: 647.940683 SOM.

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170.

Principles of food, beverage, and labor cost controls / Paul RDittmer, JDesmond Keefe III.- 8th ed. by

Dittmer, Paul

Edition: 8th ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, N.J: Wiley, C2006.

Availability: Items available for loan: Nilai University Library (1)Call number: 647.950681 DIT.

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171.

Tourism : principles, practices, philosophies / Charles RGoeldner, J.RBrent Ritchie by

Goeldner, Charles R

Edition: 10th ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, N.J: JWiley, c2006.

Availability: Items available for loan: Nilai University Library (1)Call number: 338.4791 GOE.

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172.

The handbook of fraud deterrence / [edited by] Harry Cendrowski, James PMartin, Louis WPetro.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, N.J: Wiley, C2007

Availability: Items available for loan: Nilai University Library (1)Call number: 658.473 HAN.

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173.

Tourism : principles, practices, philosophies / Charles RGoeldner, J.RBrent Ritchie. by

Goeldner, Charles R

Edition: 10th ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, N.J: JWiley, c2006.

Availability: Items available for loan: Nilai University Library (1)Call number: 338.4791 GOE.

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174.

Tourism : principles, practices, philosophies / Charles RGoeldner, J.RBrent Ritchie. by

Goeldner, Charles R

Edition: 10th ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, N.J: JWiley, c2006.

Availability: Items available for loan: Nilai University Library (1)Call number: 338.4791 GOE.

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175.

Chemistry : matter and its changes.- 4th ed by

Brady, James E

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, NJ : Wiley, c2004.

Availability: Items available for loan: Nilai University Library (1)Call number: 540 BRA.

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176.

Introduction to information systems : supporting and transforming business / RKelly Rainer, Jr., Efraim Turban, Richard EPotter ; with contributions by Dana Newton. by

Rainer, RKelly (Rex Kelly)

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, NJ : Wiley, c2007.

Availability: Items available for loan: Nilai University Library (1)Call number: 004 RAI.

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177.

Introduction to information systems : supporting and transforming business / RKelly Rainer, Jr., Efraim Turban, Richard EPotter ; with contributions by Dana Newton. by

Rainer, RKelly (Rex Kelly)

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, NJ : Wiley, c2007.

Availability: Items available for loan: Nilai University Library (1)Call number: 004 RAI.

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178.

Introduction to the hospitality industry / Tom Powers, Clayton WBarrows.- 6th ed by

Powers, Thomas F

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, N.J: Wiley, c2006.

Availability: Items available for loan: Nilai University Library (1)Call number: 647.94 POW.

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179.

Introduction to the hospitality industry / Tom Powers, Clayton WBarrows.- 6th ed by

Powers, Thomas F

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, N.J: Wiley, c2006.

Availability: Items available for loan: Nilai University Library (1)Call number: 647.94 POW.

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180.

Introduction to the hospitality industry / Tom Powers, Clayton WBarrows.- 6th ed by

Powers, Thomas F

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Hoboken, N.J: Wiley, c2006.

Availability: Items available for loan: Nilai University Library (1)Call number: 647.94 POW.

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