Refine your search
- Availability
-
Authors
- Barth, Stephen C.
- Dittmer, Paul
- Dopson, Lea R.
- Drummond, Karen Eich
- Feinstein, Andrew Ha...
- Finkelstein, Ellen
- Goeldner, Charles R.
- Harrington, Robert J
- Hayes, David K.
- Hinkin, Timothy R.
- Jagels, Martin
- McVety, Paul J.
- Meriam, J. L. (James...
- Pevsner, Jonathan
- Powers, Thomas F.
- Reid, R. Dan
- Reynolds, Dennis E.
- Sommerville, Kerry L
- Walker, John R
- Walker, John R.
- Show more
- Show less
- Item types
- Locations
- Series
-
Topics
- Baking
- Food service
- Food service --Cost ...
- Food service--Cost c...
- Food service managem...
- Hospitality industry
- Hospitality industry...
- Hospitality industry...
- Hospitality industry...
- Hospitals--Food serv...
- Management
- Mechanics, Applied. ...
- Menus. Food service
- Nutrition Food servi...
- Production managemen...
- Restaurant managemen...
- Restaurants Restau...
- Special events
- Tourism
- Show more
- Show less