Sloan, Philip. <br/><br/>
Sustainability in the hospitality industry :   principles of sustainable operations / 
Philip Sloan, Willy Legrand, and Joseph S. Chen. 
 - 2nd ed. 
 - Abingdon, Oxon ; New York :   Routledge,   c2013. 
 - xii, 371 p. :  ill. ;   25 cm. 
<br/><br/><label>ISBN: </label>9780415531245 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Sustainability.<br/>Social responsibility of business.<br/>Hospitality industry--Environmental aspects.
<br/><br/><label>Dewey Class. No.: </label>647.94068   / SLO 2013