00640nam a2200169Ia 45000010006000000050017000060080041000230200018000640820019000821000027001012450089001282600062002173000031002796500033003109990017003439520110003601734220261006004836.0120911s9999    xx            000 0 und d  a9780131136908  a647.95068 MIL   aMill, Robert Christie.  aRestaurant management : customers, operations, and employees / Robert Christie Mill.  bUpper Saddle River, N.J. : Pearson, Prentice Hall, c2007.  axx, 443 p. : ill. ; 24 cm.  aRestaurant management.96865  c17342d17342  00104070aNUbNUd2012-09-11l3o647.95068 MIL p18495r2018-05-23 00:00:00s2014-08-19w2012-09-11yOS