Friberg,Bo <br/><br/>
The advanced professional pastry chef / Bo Friberg ; with Amy Kemp Friberg.  

 - Hoboken,NJ:Wiley,2003 
 - 850p:ill(somecol);28c850p:ill(somecol);28cm 
<br/><br/><label>ISBN: </label>9780471359265 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Pastry Desserts Bakedproducts
<br/><br/><label>Dewey Class. No.: </label>641565FRI