Dahmer,SondraJ <br/><br/>
Restaurant service basics / Sondra J Dahmer, Kurt W Kahl 

 - NewYork:Wiley,c2002 
 - xii,183p:ill;24cm 
<br/><br/><label>ISBN: </label>9780471402411 
<br/><br/><label>Subjects--Topical Terms: </label><br/>TableserviceWaitersWaitresses
<br/><br/><label>Dewey Class. No.: </label>6426DAH