00416nam a2200145Ia 45000010006000000050017000060080041000230200015000640820015000791000022000942450065001162600034001813000030002156500025002451235520261006004424.0120911s9999    xx            000 0 und d  a0471577464  a647.95 RAN  aRande, Wallace L.  aIntroduction to professional foodservice / Wallace L. Rande.  aNew York : John Wiley, C1996.  ax, 285 p. ; ill. ; 25 cm.  aTourism--Marketing.