Hayter, Roy <br/><br/>
Food and drink service / Roy Hayter .- revised 2nd edition 

 - Australia : Hospitality Training Foundation & Thomson, 2000 
 - 124 p. : ill. ; 27 cm. 
<br/><br/><label>ISBN: </label>1861526873 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service
<br/><br/><label>Dewey Class. No.: </label>647.95068 HAY