Bittman, Mark. <br/><br/>
How to cook everything : simple recipes for great food / by Mark Bittman ; illustrations by Alan Witschonke. 

 - New York, NY : Wiley Publishing, C2003. 
 - xvi, 944 p. : ill. ; 24 cm. 
<br/><br/><label>ISBN: </label>0028610105  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Menus. 
<br/><br/><label>Dewey Class. No.: </label>641.5 BIT