Kotze, Lothar <br/><br/>
Mise en place / Lothar Kolze & Tod Dophin .- 2nd ed. 

 - 2e 
 - Regency Park, S. Aust. : Regency Institute Of TAFE, 1998 
 - 94 p. : ill. ; 28 cm. 
<br/><br/><label>ISBN: </label>1875501991 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service --Handbooks, manuals, etc.        Cookery.  
<br/><br/><label>Dewey Class. No.: </label>641.5 KOL