Fish & shellfish / Kate Whiteman.
By: Whiteman, Kate.
Material type:
BookPublisher: London : Hermes House, c2010Description: 256 p. : col. ill. ; 39 cm.ISBN: 9781843096207.Subject(s): Cooking (Fish) | Cooking (Shellfish) | Cooking (Seafood)DDC classification: 641.692
| Item type | Current location | Call number | Status | Date due | Barcode | Item holds |
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Nilai University Library | 641.692 WHI (Browse shelf) | Available | 21888 |
Total holds: 0
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| 641.692 BIT Fish : the complete guide to buying and cooking / Mark Bittman ; color photography by Dennis M. Gottlieb. | 641.692 FIS Fish and shellfish | 641.692 WAL Fish & shellfish / Charlotte Walker | 641.692 WHI Fish & shellfish / | 641.692 WRI Le Cordon Bleu : techniques and recipes fish & shellfish / Jeni Wright , Eric Treuille | 641.692 YOS SUSHI | 641.695 SHI The chesapeake bay crab cookbook |
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