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In the hands of a baker / The Culinary Institute of America ; photography by Ben Fink.

Material type: materialTypeLabelBookPublisher: Hoboken, N.J. : John Wiley & Sons, Inc., c2014Description: 170 p. : ill. ; 21 cm.ISBN: 0470587857 (pbk.); 9780470587850 (pbk.).Subject(s): Baking | Baked products industry | Baking -- Vocational guidanceDDC classification: 641.815
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Item type Current location Call number Status Date due Barcode Item holds
Open Shelf Books Open Shelf Books Nilai University Library
641.815 HAN 2014 (Browse shelf) Available 1000022571
Total holds: 0

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