The naked chef takes off / Jamie Oliver.
By: Oliver, Jamie.
Material type:
BookPublisher: New York : Hyperion, c2001Description: 285 p. : ill. (some col.) ; 26 cm.ISBN: 1401308244.Subject(s): CookeryDDC classification: 641.5
| Item type | Current location | Call number | Status | Date due | Barcode | Item holds |
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Nilai University Library | 641.5 OLI 2001 (Browse shelf) | Available | 21509 |
Total holds: 0
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| 641.5 MCW Illustrated guide to food preparation / Margaret mcwilliams.-9th ed. | 641.5 MIS Mise en place and food preparation | 641.5 OLI 2000 The naked chef / | 641.5 OLI 2001 The naked chef takes off / | 641.5 OLI 2002 JAMIE'S KITCHEN | 641.5 ORE The complete cookery manual | 641.5 ORE The complete cookery manual |
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