Normal view MARC view ISBD view

Introduction to food and beverage service / Graham Brown, Karon Hepner, Alan Deegan.

By: Brown, Graham.
Material type: materialTypeLabelBookPublisher: Harlow, England : Pearson Longman, 1994 Description: xiv, 192 p: ill; 25 cm.ISBN: 0582357756.Subject(s): Food service--Handbooks, manuals, etc Table service--Handbooks, manuals, etcDDC classification: 642.5 BRO
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)