Supercookery
Material type:
BookPublisher: London : Marshall Cavendish Books, 1985 Description: pcm.ISBN: 0856851221.Subject(s): Cookery--Laboratory manualsDDC classification: 641.5 SUP
| Item type | Current location | Call number | Status | Date due | Barcode | Item holds |
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Nilai University Library | 641.5 SUP (Browse shelf) | Available | 14438 |
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| 641.5 PAG Flavor bible : | 641.5 PRI Principles and methods of cookery | 641.5 STY Working the plate : the art of food presentation / Christopher Styler ; photography by David Lazarus. | 641.5 SUP Supercookery | 641.5 WEI 2009 Cooking know-how : | 641.5 ZAK Geoffrey Zakarian's town/country : 150 recipes for life around the table / Geoffrey Zakarian with David Gibbons ; photographs by Quentin Bacon. | 641.50151 BLO 2016 Culinary math / |
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