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Quantity food sanitation / Karla Longre�e, Gertrude Armbruster.- 5th ed.

By: Longre�e, Karla.
Material type: materialTypeLabelBookPublisher: New York : Wiley, c1996. Description: xii, 468 p. : ill., maps ; 24 cm.ISBN: 9780471596608.Subject(s): Food service --Sanitation. Food handlingDDC classification: 647.950289 LON
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