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The book of pasta : the complete guide to choosing, using and cooking pasta with over 150 truly fabulous recipes / Jeni Wright

By: Wright, Jeni.
Material type: materialTypeLabelBookPublisher: London : Lorenz Books,c2005 Description: 256 p. : col. ill. ; 31 cm.ISBN: 9780754815617.Subject(s): Cookery (Pasta)DDC classification: 641.822 WRI
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Item type Current location Call number Status Date due Barcode Item holds
Open Shelf Books Open Shelf Books Nilai University Library
641.822 WRI (Browse shelf) Available 17937
Total holds: 0

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