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French : the secrets of classic cooking made easy / Carole Clements, Elizabeth Wolf-Cohen

By: Clements, Carole.
Material type: materialTypeLabelBookPublisher: London : Hermes House, 2007. Description: 256 p. : col. ill. ; 30 cm.ISBN: 9781840384567.Subject(s): Cookery, FrenchDDC classification: 641.5944 CLE
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Item type Current location Call number Status Date due Barcode Item holds
Open Shelf Books Open Shelf Books Nilai University Library
641.5944 CLE (Browse shelf) Available 17938
Total holds: 0

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